Food safety training offered Oct. 3
September 13, 2017
The University of Alaska Fairbanks Cooperative Extension Service will host the certified food protection managers training from 8:30 a.m. to 5:30 p.m. in Fairbanks, Delta Junction, Tok, Palmer, Valdez, Juneau and Sitka. State regulations require that all food establishments have at least one certified food protection manager to ensure compliance with food safety regulations.
Sept. 19 is the deadline to register at http://bit.ly/CFPM1017 to receive a study guide before the class, which will be taught by Palmer Extension agent Julie Cascio. The $200 fee includes one certification exam. For more information, go to www.uaf.edu/ces or contact Cascio at 907-746- 3677 or jmcascio@alaska.edu or Melissa Clampitt at 907-745-3551 or mrclampitt@alaska.edu .