Freeze-dried salmon taste tests on campus

October 16, 2012

Cornerstone

Fairbanksans are invited to taste freeze-dried salmon developed for NASA by UAF seafood scientists at the Kodiak Seafood and Marine Science Center. Taste testing will occur at the UAF Wood Center Oct. 15-17 from 10:30 a.m. to 4 p.m. in conference rooms C and D.