No-frills catering options now available

February 11, 2020

University Relations

graphic image "carved and crafted catering" overlying a set tableDining Services' catering menu has expanded to include no-frills catering options to help departments stay within their budget.

New options include:

  • breakfast box

  • meat and cheese trays

  • fruit trays

  • coffee box

  • party sub

  • Caesar salad

  • crudité platters with dip

  • tea sandwiches

  • dessert trays, and more!


Visit the no-frills page for complete information, including how to order. For additional questions, please contact Toni Shover at antoinette.shover@compass-usa.com.