Food, Energy, Water, and Renewable Energy— in a Nutshell

Food, Energy, Water, and Renewable Energy— in a Nutshell

In our ninth feature of the Research in a Nutshell series, ACEP researchers are collaborating with the University of Alaska Anchorage, Stanford University and Canada to understand how renewable energy affects food, energy and water security in Alaska’s remote communities.

In this series, we present our researchers’ important work in understandable language from real human beings. No jargon. No technical data. Just the research highlights — in a nutshell.

We will continue to add more of these one-minute videos, edited by ACEP’s chief storyteller Amanda Byrd, to the collection. So keep visiting, and find out what we are doing at ACEP!

 

Dan Sambor explains how renewable energy can help remote communities with their food, energy and water security.